Join Chuck Furuya and our sommelier team for our monthly wine events, ranging from intimate tastings to thoughtfully curated wine dinners. Each experience highlights rare and distinctive wines, offering a deep dive into terroir, craftsmanship, and seasonally inspired pairings.
We’re thrilled to host an exclusive whisky pairing dinner featuring Ki One Distillery —Korea’s first craft single malt distillery—and their bold and beautifully expressive spirits. Join us for a one-night-only tasting menu paired with 3 single malt whiskies and a standout gin from Ki One’s sister label, June One.
Our sommelier team works hard to seek out these small, artisan estates and their expressive wines. This tasting is all about showcasing some of our most treasured discoveries and create an opportunity to taste and learn about them. We truly hope to see you there!
Four standout rosés—savory, terroir-driven, and full of rustic charm. From Corsica’s refined Abbatucci to Sardinia’s wild Montisci “Barossu,” each bottle offers bold character and old-world soul—perfect with our style of cooking.
At Sera, we are committed to supporting family-owned and operated estates—producers who farm indigenous grapes, respect their land, and embrace organic and biodynamic practices whenever possible. We celebrate wineries that stand for something—those rooted in tradition as well as those changing the game, all while maintaining a deep connection to food and the dining experience.
Wine at Sera is more than just an accompaniment to a meal—it’s a conversation, a journey, and a reflection of time and place. Our list highlights wines that tell a story of terroir, tradition, and the people behind each bottle. Whether it’s a benchmark bottling from a classic appellation or an exciting discovery from an unexpected corner of the world, every selection is made with purpose and intention.
Designed to be dynamic and ever-evolving, our wine program reflects the seasons, the cuisine, and the guests who walk
through our doors. We offer wines that enhance the dining experience, catering to both the curious and the connoisseur—from perfectly aged classics to vibrant, fresh expressions that surprise and delight.
Above all, our goal is simple: to inspire a love for wine through connection, exploration, and hospitality—one bottle, one pour,
and one story at a time.
Reserve your table to indulge in the artistry and innovation of our exceptional culinary delights and unforgettable dining experiences.
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1390 Kapiolani Boulevard
Honolulu, Hawaii 96814
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